Equipment for food industry

Vacuum systems for fish transfer

Vacuum system Euskan VS 2000

Model: VS 2000

Tank capacity: 2000 L

Fish transfer capacity: dead fish up to 8 kg

Max. Suction height: 9 m

Max. Pressure height: 18 m

Compressor: Samson KS625  37 kW- 50 Hz

Power Supply: 3 x 400 V 50 Hz

Water Supply: 20 l/min at 2 bar

Capacity: 180 m 3 /hour max (depending on pumping factors)


Vacuum tank in stainless steel with 12'' (300 mm) in- and outlet with non-return valve. The in- and outlet is designed with "easy change of flapper system" for quick inspection/ changing of the flapper valves. 

The tank has lower and upper level sensor for automatic control of filling and emptying.

Flow-watch for controlling supply water with automatic shut down by cooling supply water failure.

Control panel with full PLC, touch screen with changeable language, user menu can set up the work of the vacuum pump.

Closed hydraulic power pack for controlling all valves.

The vacuum system is CE-approved


Advanced options:

- Wireless remote control with the following functions: Start, Stop, Standby.

- Quick couplings on in- and outlet.

- Double operation kit (for parallel operation of 2 vacuum systems).

- Upgrading from 12'' (300 mm) to 14'' (350 mm).


Examples of installation on board of "Moonsund" processing vessel:IMG_0346

IMG_0341 Double compressor unitIMG_1276