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Equipment for food industry
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Meat Processing Equipment

Skinning machine Weber

Model: ASB 600

Condition: rebuilt

It is a universal machine for removing skin from meat. Weber ASB 600 allows to process flat pieces of meat in automatic mode and to skin irregular shape products in manual mode.

Knife length: 400 mm

A frame is made of stainless steel.

Continuous automatic adjusting of peel thickness 0-4 mm

Work with one speed for manual skinning of round products or with two speeds in automatic mode.

Equiped with table for manual work

Made in accordance to CE

One in-feed conveyor

Seven rubber toothed pressure rollers

Power: 0,85 kW

Weight: 250 kg