Meat Processing Equipment
Skinning machine Weber
Model: ASB 600
It is a universal machine for removing skin from meat. Weber ASB 600 allows to process flat pieces of meat in automatic mode and to skin irregular shape products in manual mode.
Knife length: 400 mm
A frame is made of stainless steel.
Continuous automatic adjusting of peel thickness 0-4 mm
Work with one speed for manual skinning of round products or with two speeds in automatic mode.
Equiped with table for manual work
Made in accordance to CE
One in-feed conveyor
Seven rubber toothed pressure rollers
Power: 0,85 kW
Weight: 250 kg