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Home Equipment  Equipment for the cheese industry  Line for cutting and packing products (Weber slicer MCS 902 and CFS thermoformer)

Slicers

Line for cutting and packing products (Weber slicer MCS 902 and CFS thermoformer)

Man.year: 2001

Condition: Good, working

This line is the ideal decision to improve your production, save time and money. United equipments give wide and fast yield of products (cheese, bologna, sausage).

The line consist of the next machines:

1. Weber slicer MCS 902

High-performance slicer for cutting meat products, sausages and cheese.

Slices thickness: 0,1-50 mm

Cutting speed: up to 600 cuts per minute by circular knife and up to 1500 cuts per minute by crescent knife

Cutting shaft can be smoothly adjusted up to 380 mm at width and from 125 to 180 mm at height.

Max. Product length: 1200 mm

2. CFS Dixie thermoformer

Film width: 520 mm