Fish Processing Equipment

Designed for cutting fish to portions

This portion cutter is the ideal choice for whitefish, cutting fillets into fixed weight and shapes. It uses a computerized vision system to accurately measure the volume of the product and a cutting blade to cut it into portions. The unit is easy to operate and is capable of performing the work of 4 - 5 workers.

Accuracy: for salmon fillet under 100 g - +/- 2-4 g, for bigger portions - +/- 99-97%

Conveyor width: 390 mm.

Power consumption: 10 kW

Dimension (LxWxH): 3230 x 1250 x 1650 mm.

Weight: 1250 kg.